Nutella Stuffed Cinnamon Sugar Donut Holes

Baked vanilla donut holes coated in cinnamon sugar and filled with creamy Nutella. Use a mini muffin pan for these addictive homemade donuts. No frying necessary!

Course Breakfast, Dessert
Prep Time 35 minutes
Cook Time 10 minutes
Total Time 45 minutes
Servings 12 (2 donut holes/serving)
Calories 219 kcal

INGREDIENTS
1/4 cup vegetable oil
1/4 cup granulated sugar
3 tablespoons light brown sugar
1 egg
3/4 teaspoon baking powder
1/4 teaspoon baking soda
1/8 teaspoon ground cinnamon
1/4 teaspoon salt
3/4 teaspoon pure vanilla extract
1 1/3 cups all purpose flour (can swap out half for white whole wheat flour if desired)
1/2 cup milk

TOPPING:
4 tablespoons unsalted butter melted
3/4 cup granulated sugar
1 1/2 teaspoons ground cinnamon
1/3 cup Nutella chocolate hazelnut spread

INSTRUCTIONS
For Full instructions please visit @ celebratingsweets.com . thank you

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