Extra Crispy Baked Garlic & Herb Potato Wedges

Ingredients
5 golden yukon potatoes, cut into wedges
2 1/2 tablespoons olive oil
3/4 teaspoon garlic powder (or 3 cloves fresh garlic, grated)
1 teaspoon kosher salt (more or less to taste)
2 teaspoons Italian seasoning
1/2 teaspoon black pepper

Instructions
For Full instructions please visit @ bakerbynature.com . thank you

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