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Tofu Taste Good recipe to make the process even faster (20-25 minutes!)

Prep time
10 mins
Cook time
20 mins
Total time
30 mins

The fastest, easiest way to make crispy tofu for any dish. Just 4 ingredients and 20 minutes required! Perfect for adding to stir fries, curries and more!
Recipe type: Side, Protein
Cuisine: Vegan, Gluten-Free
Serves: 2

Ingredients
16 ounces (453 g) extra firm tofu (extra firm is important)
Healthy pinch sea salt
1 tsp desired seasoning (such as curry powder, chili powder, tamari, tandoori spice, etc.)
1 Tbsp (15 g) coconut, avocado or grape seed oil (if avoiding oil, skip this, but tofu may stick to a bare pan)

Instructions

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